Print Recipe
Weight Watchers Banana Pancakes - Healthy & Easy Recipe
These fluffy banana pancakes are super easy to make with only 4 ingredients makes this recipe the best weight watchers pancakes.
These fluffy banana pancakes are super easy to make with only 4 ingredients makes this recipe the best weight watchers pancakes.
Course Breakfast, Dessert
Cuisine American
Prep Time 5 minutes
Cook Time 10 minutes
Passive Time 15 minutes
Servings
pancakes
Ingredients
  • 2 ripe bananas
  • 2 eggs
  • 1 tsp Vanilla Extract
  • 1/2 tsp baking powder
  • 1 cup oat flour
Course Breakfast, Dessert
Cuisine American
Prep Time 5 minutes
Cook Time 10 minutes
Passive Time 15 minutes
Servings
pancakes
Ingredients
  • 2 ripe bananas
  • 2 eggs
  • 1 tsp Vanilla Extract
  • 1/2 tsp baking powder
  • 1 cup oat flour
These fluffy banana pancakes are super easy to make with only 4 ingredients makes this recipe the best weight watchers pancakes.
Instructions
  1. Mash the ripe bananas in a bowl.
  2. Oil a nonstick griddle or skillet and set to medium-high heat (about 350-375°F).
  3. Use a 1/8 cup for measuring batter on a griddle prepared with butter. Cook pancakes 2-3 minutes or until bubbles start to form in the center and the edges are dry and golden on one side and flip – then cook for another 1-2 minutes.
  4. Repeat until all the batter is used up. Add your toppings of choice and enjoy.

Sharing is caring!